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Fresh cheese salad (Fresh cheese, walnuts, raisins, strawberry, caramel vinaigrette) | 16.00 € |
Porcini scramble (Creamy eggs, porcini mushrooms) | 17.00 € |
Foiegras (Home-made terrine, jam, brioche toast) | 18.00 € |
Prawn and squid skewers (Tomato vinaigrette) | 18.00 € |
Creamy rice (Duck confit, porcini mushrooms) | 20.00 € |
Lobster and clam salad (A house specialty) | 33.00 € |
Grilled octopus (Creamy paprika potatoes) | 22.00 € |
Iberian ham (100% acorn-fed Spanish ham from Joselito) | 40.00 € |
Salt cod confit (Caramelized onios, tomato jam, olive oil “caviar”) | 20.00 € |
Hake gratin (seasonal vegetables) | 21.00 € |
Red tuna (House vinaigrette, citrus mayonnaise)) | 27.00 € |
Pelayo-style squid (Line-to-table squid, caramelized onios) | 20.00 € |
Pan-seared monkfish (Shrimp, boulagère potatoes) | 23.00 € |
Wild turbot (Olive oli, garlic, boulagère potatoes) (serves two) (kg.) | 49.00 € |
Tiger prawns (honey aioli) | 20.00 € |
Pan-seared shrimp (From huelva) | 33.00 € |
Duck breast (Sweet potato, berries) | 19.00 € |
Beef tenderloin (Foiegras, apple compote, roasted vegetables) | 24.00 € |
Bonelles ribeye entrecôte (roasted potatoes, chimichurri sauce) | 22.00 € |
Braised pork cheek (Pork jus, pumpkim) | 22.00 € |
Slow-roasted lamb (Port, saffron, pears) | 23.00 € |
Gota T-bone steak (Served with its accompaniments) (kg.) | 48.00 € |
Appletart (Vanilla ice cream, crème anglaise) | 9.00 € |
Idiazabal chesse (Local sheep´s, apple compote, walnunts, brioche) | 10.00 € |
Cheese gelée (Berry jam, cookie crumbs) | 8.00 € |
Chocola sphere (Berries, gummies, caramel) | 9.00 € |
Brownie a la mode (Mango ice cream, passion fruit sauce) | 8.00 € |
Caramelized custard bread (Our signature torrija, coffee ice cream) | 8.00 € |
Sorbet (Lemon or mandarine orange, gluten and lactose free) | 7.00 € |
Sorbet cava float (Lemon or mandarine orange sorbet, cava sparkling wine) | 7.00 € |
Vino joven de la casa | 12.00 € |
Vino crianza de la casa | 14.00 € |
David Moreno, cr. | 17.00 € |
Piérola, cr. | 20.00 € |
Luis Cañas, cr. | 20.00 € |
Viña Alberdi, cr. (Rioja Alta) | 22.00 € |
Consejo de la Alta, cr. | 24.00 € |
Campillo, cr. | 189.00 € |
Remelluri, rs | 25.00 € |
Viña Ardanza, rs. (Rioja Alta) | 32.00 € |
Viña Arana, rs (Rioja Alta) | 40.00 € |
Imperial de Cune, rs. | 51.00 € |
904, Gran Reserva (Rioja Alta) | 89.00 € |
Cune 3/8, cr. | 39.50 € |
Luis Cañas, cr (0.5 l.) | 60.00 € |
Piérola, cr. (0.5 l.) | 132.00 € |
Áster, cr. | 26.50 € |
Protos, cr. | 39.00 € |
Enate, Cabernet Sauvignon-Merlot | 14.00 € |
Lambrusco | 12.00 € |
Mateus Rosé | 13.00 € |
Gran Feudo Chivite (d.o. Navarra) | 14.00 € |
Enate (d.o. Somontano) | 17.00 € |
Verdejo de la casa | 14.00 € |
José Pariente, Verdejo | 21.00 € |
Sin Palabras, Albariño | 20.00 € |
Lagar de Cervera, Albariño | 22.50 € |
Ameztoi, Txakoli | 18.00 € |
Enate, Chardonnay | 18.00 € |
Viñas del Vero, Chardonnay | 15.00 € |
Viñas del Vero, Gewürztraminer | 21.00 € |
Pontevecchio, Moscato Frizzante | 20.00 € |
Zapiain, Sagardoa (sidra) | 6.50 € |
Ochoa Moscatel (d.o. Navarra) | 20.50 € |
Pedro Ximénez (d.o. Jerez-Sherry) | 19.00 € |
Godeval, Godello | 19.00 € |
Cava de la casa | 18.00 € |
Juvé y Camps, Rs De Familia | 30.00 € |
Möet Chandon Brut Imperial | 60.50 € |
Möet Chandon Brut Imperial 3/8 | 38.50 € |
We suggest accompanying any of our desserts with a glass of sweet wine. Moscatel Ochoa (Navarra) Pedro Siménes (Jerez) 4.5